Browse Every Recipe - Page Number 6

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Frisée, Pear, Blue Cheese, and Crispy Prosciutto Salad with tangy vinaigrette, ready to serve.
Frisée Pear Blue Cheese Prosciutto #46

Elegant salad combining frisée, pears, blue cheese, and crispy prosciutto with tangy vinaigrette.

The High Protein Italian Beef and Pasta Bake is served steaming hot in a 9x13-inch baking dish, showcasing whole wheat penne mixed with lean ground beef and veggies.
High Protein Italian Beef Pasta Bake #47

Heaty beef and pasta bake with vegetables, mozzarella, and Parmesan cheese

A freshly baked Broccoli and Feta Loaf, sliced to show tender green florets and creamy white cheese crumbles in golden bread.
Broccoli and Feta Loaf #48

A moist, savory loaf packed with tender broccoli and creamy feta, enriched with buttermilk for a nutritious bread perfect for Mediterranean-style meals.

Rainbow Vegetable Detox Soup #49
Rainbow Vegetable Detox Soup #49

A vibrant, nourishing bowl packed with colorful vegetables and fresh herbs for a healthy detox.

Collard Greens Chicken Vegetable Soup #50
Collard Greens Chicken Vegetable Soup #50

Hearty soup featuring shredded chicken, potatoes, and collard greens in a savory broth.

Spinach Coriander Lemongrass Soup #51
Spinach Coriander Lemongrass Soup #51

Vibrant creamy soup with fresh spinach, coriander, and lemongrass in coconut milk. Ready in 40 minutes.

Golden-fried halloumi tops vibrant blood oranges in this Halloumi Blood Orange Fattoush salad.
Halloumi Blood Orange Fattoush Salad #52

Golden fried halloumi meets juicy blood oranges and crisp sourdough croutons in this vibrant Middle Eastern salad with zesty sumac dressing.

Velvety Mediterranean White Bean Stew, perfect with crusty bread and lemon.
Mediterranean White Bean Stew #53

Hearty white beans and vegetables simmered with warm Mediterranean spices in a savory olive oil broth.

Golden miso salmon with fluffy spinach, ready to be plated for dinner.
Miso Salmon on Sautéed Spinach #54

Succulent miso-glazed salmon fillets served on a bed of tender sautéed spinach with fresh ginger, ready in just 30 minutes.