Tasty, fuss-free dishes for everyone at home
Step into Cozy Batata 👩‍🍳! Whip up tasty meals in no time for everyone. No fuss here—just straightforward recipes, everyday ingredients, and the joy of homemade cooking that won't cost a fortune. From milkshakes and macarons to omelets, fries, tagines, and couscous, Cozy Batata makes daily cooking easy—whether you're all about hand prep or love your Thermomix!
Lemon Ricotta Pasta with Peas Creamy lemon-ricotta pasta with peas and mint, brightened by lemon and Parmesan—ready in about 25 minutes.
Patriotic Poke Cake White Ganache Festive sheet cake with red and blue gelatin stripes, white chocolate ganache and whipped cream—perfect for celebrations.
4th of July Watermelon Pizza A refreshing watermelon 'pizza' crowned with creamy topping and a trio of berries for bright, patriotic summer slices.
Grilled Peach and Burrata Salad Caramelized peaches, creamy burrata, arugula and honey-balsamic dressing for bright summer plates.
BBQ Cauliflower Steaks with Chimichurri Smoky grilled cauliflower steaks finished with herbaceous chimichurri for a vibrant, plant-based main.
Bridal Shower Rosé Velvet Cake Blush-pink rosé velvet cake with cream cheese frosting and a gilded chocolate drip for elegant celebrations.
Yokan Japanese Red Bean Matcha Layered yokan pairing smooth red bean and bright matcha, chilled and sliced into neat, delicate portions.
Derby Party Olive Cheese Skewers Bite-sized cheddar dough parcels with green olives, baked golden and served warm on skewers for easy entertaining.
Spring Pea with Whipped Ricotta Bright spring pea purée topped with airy whipped ricotta and mint oil; ready in 40 minutes.
Thai Mango Salad with Tofu Vibrant Thai mango salad with crisp veggies, golden tofu and tangy peanut dressing—refreshing, balanced, and quick to make.
Carrot Cake Cheesecake Bars Moist carrot cake meets creamy cheesecake in swirled dessert bars, ideal for sharing at any celebration.
Dandelion Lemon Honey Jelly Floral jelly bursting with dandelion, lemon, and honey. Delicious on toast, yogurt, or paired with cheeses.